Canteen | Bunbury Cathedral Grammar

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Art Workshop - A Day with Flowers

Saturday, 1 September from 10.00am to 2.00pm

Setagaya-Bunbury Educational Exchange Program 2019

Are you in Year 7, 8 or 9? Would you like to experience Japan in January?

TISC Information

2018-2019 Admissions Cycle

Basic Sports Strapping Flyer

Wednesday, 8 August

Newsletter

Read the latest newsletters

Setagaya Japan Exchange 2018/2019

Expressions of interest

Yoga and PT sessions

Open to parents and staff

School Banking at BCGS

Wednesday mornings

Winter Canteen Menu

New menu now available!

New Galleries!

Our Galleries feature students enjoying a range of activities and events throughout the school year.

Student Services

Canteen

The Winter Menu for Terms 2 and 3 is now available.

Our School Canteen sells a wide variety of healthy food at affordable prices. Items can be purchased by students at recess and lunchtime.

Online ordering

Parents and Year 10, 11 and 12 students can login and place orders through My Student Account. Visit https://msa.bcgs.wa.edu.au

Cash ordering

Primary students should place orders, with the correct money, in a named envelope in the classroom at the beginning of the school day. Orders are collected from the Canteen and delivered to the appropriate classroom prior to lunchtime.

Secondary students should place lunch orders, with the correct money, in a named envelope before school in the correct year or House box, found outside the Deputy Head (Pastoral) Office. Orders will be delivered to Year or House lunch areas.

Help us by volunteering

Parents who would like to assist the Canteen Manager on a casual volunteer basis should contact the Canteen on (08) 9722 6136 or download the form below.​

Traffic light system

The BCGS canteen menu is consistent with the Australian Dietary Guidelines for Children and Adolescents. The menu includes a wide variety of foods from the five food categories (grain/cereals, fruit, vegetables, dairy and protein). The ‘traffic light’ system is the Department of Education’s Healthy Food and Drink policy that categorises food into three categories: 

  • RED - Off the menu; not available eg chocolate, soft  drinks, full-fat pastry, deep fried food, confectionary. 
  • AMBER - Select carefully; these are limited. 
  • GREEN - Fill the menu; encourage and promote as everyday choices.

 

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